In my effort to make and eat more grains and legume tonight I made this dish out of the Company's Coming Simply Vegetarian recipe booklet
It tasted better than it looks and honestly my camera is not very good and I need to take a food photography class too...I had it with a Yves Veggie Italian Sausage as it looked more like a side dish to me
Calories per 1 cup: 283 Total Fat: 4.2 Carbs: 8g Protein: 13 grams
I'm not sure if I'm allowed to post the recipe but you can leave a comment if you'd like it and I'll either email or post it up:)